Desi ghee mein tarkaari karke garam, phir chatni bana ke refridgerated - yehi hai gharelu achhaar ki mazza! Ek kaddu ka preserve, ek limmu ka chutney aur aajkal to sabzi se bhi achhaar banaya jaata hai. Kuch chai ke saath, kuch roti ke saath, gharelu achhaar har baar shikanji-waali hoti hai. Junagadh ke Desi Achaar: Ghar Ki Misal, Dil Ki Baas